Sweet Mini Peppers

Try This Fresh Recipe

La Roca’s Sweet Mini Pepper & Spicy Chicken Brochettes

Simple, tasty & fresh

Rate the Recipe 1 Star2 Stars3 Stars4 Stars5 Stars (7 votes)
Loading ... Loading ...

Our Latest Pins on Pinterest

Eggplant and Zucchini Gratin

Keep Calm and eat tomatoes!

Recipe for Julia Child's Eggplant Pizza.

Zucchini Noodles with Pesto

Jalapeno Popper Pizza, YUM!

Slice the zucchini in half. Slice off the bottom to keep in stable. Brush with olive oil and top with garlic or garlic powder. Top with sliced tomatoes, salt and pepper to taste. Use mozzarella cheese, Parmesan cheese or mixed blend.. Bake 375 for 20 to 30 minutes until soft.

Join the Social Conversation

  • WilsonProduce

    16th April 2014 2:02

    Try #EclecticApril Recipe #5 for a unique cookie! These Zucchini and Jalapeno Cookies with a Lime Glaze are it! http://bit.ly/1hBXQvv

  • WilsonProduce

    14th April 2014 23:23

    One mini pepper provides three times more than the recommended daily allowance of vitamin C! #minibutmighty

  • WilsonProduce

    13th April 2014 22:22

    #EclecticApril Recipe #4: Try these Bacon-Wrapped Peanut Butter Jalapenos for a unique #appetizer at your next party! http://bit.ly/1i28Vuj

Connect With Us Today!


Our Farms


Why Sinaloa tomatoes are the best.

I guess you could say it’s all in a name. The name Sinaloa comes from the Cahita language and is a combination of the words sina, which means pithaya (a plant with thorny stalks), and lobola, which means rounded. Hmmm...sound like a tomato?
Read More »

La Roca


Savor classic Sonoran cuisine!

La Roca, only a short stroll from the Arizona border, is one of the finest culinary experiences in all of Mexico. At La Roca, you’ll savor classic Sonoran cuisine made with only the freshest produce from the fertile farms of the Sinaloa Valley, the freshest seafood from Guaymas and Los Mochis, and choice beef from the foothills of the Sierra Madre Mountains.
Read More »