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Three Tomato Farm-Fresh Bruschetta

Simple, tasty & fresh

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Easy layered salads in Mason jars. So fun and simple, plus you can make them ahead of time. A great summer party or 4th of July idea.

barefoot contessa seafood pot pie.

Chermoula. "Chermoula is a bold, garlicky, spicy sauce and marinade used all over Algeria, Morocco and Tunisia to spice up not only fish and seafood, but also poultry, meat and vegetables." There are two recipes here....one for oily fish (this would include Algerian sardines) and one for white fish.

Spring Pizza- not really clean but you could make the base gluten free, use turkey insteat of ham

Jessica Simpson Lost 8 Pounds in 2 Weeks By Relying on This Recipe

Paleo Garlic Dill Veggie Dip Here is a great alternative to ranch dip! #21dsd #veggiedip #nosugar

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Why Sinaloa tomatoes are the best.

I guess you could say it’s all in a name. The name Sinaloa comes from the Cahita language and is a combination of the words sina, which means pithaya (a plant with thorny stalks), and lobola, which means rounded. Hmmm...sound like a tomato?
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La Roca

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Savor classic Sonoran cuisine!

La Roca, only a short stroll from the Arizona border, is one of the finest culinary experiences in all of Mexico. At La Roca, you’ll savor classic Sonoran cuisine made with only the freshest produce from the fertile farms of the Sinaloa Valley, the freshest seafood from Guaymas and Los Mochis, and choice beef from the foothills of the Sierra Madre Mountains.
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